Effects of oil pollution and persistent organic pollutants (POPs) on glycerophospholipids in liver and brain of male Atlantic cod (Gadus morhua) - Bertin Instruments

    Scientific publications

    Effects of oil pollution and persistent organic pollutants (POPs) on glycerophospholipids in liver and brain of male Atlantic cod (Gadus morhua)

    Mari Bratberg a, b, Pål A. Olsvik c, Rolf B. Edvardsen a, Hans Kristian Brekken d, Reidun Vadla d, Sonnich Meier a
    Sources: a Institute of Marine Research, Bergen, Norway; b The Department of Biomedicine, University of Bergen, Norway; c The National Institute of Nutrition and Seafood Research, Bergen, Norway; d Department of Chemistry, University of Bergen, Norway
    Chemosphere, Available online 22 December 2012http://dx.doi.org/10.1016/j.chemosphere.2012.11.026

    Sample name

    Fish tissues (Atlantic cod)

    Kits

    CK28_2mL

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