Elevated seawater levels of CO2 change the metabolic fingerprint of tissues and hemolymph from the green shore crab Carcinus maenas - Bertin Instruments

    Scientific publications

    Elevated seawater levels of CO2 change the metabolic fingerprint of tissues and hemolymph from the green shore crab Carcinus maenas

    Karen M. Hammer a, Sindre A. Pedersen a, Trond R. Størseth b
    Sources: a Department of Biology, Norwegian University of Science and Technology, NTNU, Trondheim, Norway; b SINTEF Fisheries and Aquaculture, Marine Resources Technology, Trondheim, Norway
    Comparative Biochemistry and Physiology Part D: Genomics and Proteomics; Received 16 January 2012. Revised 7 May 2012. Accepted 5 June 2012. Available online 12 June 2012. http://dx.doi.org/10.1016/j.cbd.2012.06.001

    Sample name

    Fish tissues (Crab)

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