Phytohormone Changes and Carbohydrate Status in Sweet Orange Fruit from Huanglongbing-infected Trees - Bertin Instruments

    Scientific publications

    Phytohormone Changes and Carbohydrate Status in Sweet Orange Fruit from Huanglongbing-infected Trees

    Raquel Rosales and Jacqueline K. Burns
    Sources: Horticultural Sciences Department, University of Florida Institute of Food and Agricultural Sciences, Citrus Research and Education Center, 700 Experiment Station Road, Lake Alfred, FL 33850-2299, USA
    Biomedical and Life Sciences Journal of Plant Growth Regulation DOI: 10.1007/s00344-011-9193-0Volume 1, 1982 - Volume 30, 2011

    Sample name

    Citrus leaves

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